And speaking of TV, does anyone have any plans to wake up at some un-Godly hour to watch the Royal wedding? I really am dying to see her dress (guess it's those years in the fashion industry still making a curiosity seeker out me). But waking up at that time? Hmmm.
As promised here are a few little glimpses into our sad Easter. Don't mind the Christmas jammies Oliver is wearing! It was cold and they still fit!

Oh, and those little cupcakes? Well they were all I could muster, which doesn't compare to the Easter Bunny cakes I have been seeing...but let me tell you, they are soo good! They even have that little surprise on the bottom, as you can see! I can't think of a kid (or adult) that wouldn't like them!
Recipe:
paper liners for cupcakes (recipe calls for 24)
1 pkg (18.25 oz) plain yellow cake mix
1 pkg (3.4 oz) vanilla instant pudding mix
1 cup whole milk (but seeing as how I NEVER use this, I prob used whatever I had - skim?)
1 cup veg oil
4 large eggs
1 tsp pure vanilla extract
1 pkg frozen cookie dough (don't buy the cylindrical kind, buy the little square sheet)
1. Place a rack in the center of the oven and preheat to 350. line the muffin tin with cupcake liners. set aside.
2. Place the cake mix, pudding mix, milk, oil, eggs, and vanilla in large mixing bowl. Blend with elec mixer on low for 30 sec. Stop and scrape down the sides of the bowl. Increase the mixer speed to med and beat 2 mins more, scraping down the sides. the batter should look well blended. Spoon or scoop a heaping 1/4 cup batter into each cupcake liner, filling it 2/3 of the way full. Cut the frozen dough pieces in half to make 24 pieces. Place each frozen cookie dough piece on top of the cupcake. Place in the oven.
3. Bake the cupcakes until they are golden and spring back, 23-27 mins. Remove the pans from the oven and place on wire racks to cool for 5 mins. It says to take them out of the cupcake liners, to let cool awhile more. I left mine in the cupcake liners and frosted them.
I made cream cheese frosting to go (really basic recipe): but it makes waaaay more than you need, so you might consider cutting the ingredients down:
2 8 oz pkgs cream cheese - softened
1/2 cup butter - softened
2 cups sifted confectioners sugar (I have no idea about the sifted part)
1 tsp. vanilla extract
PS did you see the picture of Oliver's face when he got his Tonka truck? I die every time I look at that picture! My parents got him that and he hasn't stopped playing with it since.

















